Cottage Loaf

Meet your new  friend: the COTTAGE LOAF (100% Sourdough)

This classic loaf is like the warm hug of the bread world, made with a wholesome trio of wheat, rye, and whole wheat flours. It's got a crackly crust that’s satisfyingly crunchy and an airy crumb that's asking to be slathered in butter. 
Whether you’re pairing it with soup, stacking it with cheese, or just sneaking a slice (or three) straight from the counter, this bread is here to elevate your carb game. Warning: once you taste it, regular bread might feel a little...basic.